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Friday, April 15, 2011

The Cubs Are Helping Me Cook


Grandpa gave me this cookbook last fall and I had the wild idea that I would make every recipe.  I think that may have been a bit ambitious, and I have since backed off my original proclamation. I will now poll Laura, or whomever I am cooking for, before getting started in the kitchen.

This past Wednesday I made Sean Marshall's girlfriend's mother's meatloaf.  Delicious.  Simply Delicious.  The recipe made two loaves: one is in the freezer for another night and the other was devoured.

I'll post another recipe from the Cubs Cookbook when the mood strikes.

Also look for other posts involving my updates on our home, our trip to Arizona, co-ed softball, and other fun tidbits.  In the meantime I'll leave you with a picture of the meatloaf.  Perhaps if I could get Mr. Marshall to autograph our frozen one, it might catch a fair price on eBay?
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6 comments:

  1. VinceApril 15, 2011 at 9:21 PM

    Very Cool. Does Zambrano have any good Venezuelan dishes?? Sandra and I would love to know. Cool blog.. can't wait for whats next

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  2. AnonymousApril 16, 2011 at 6:36 AM

    The name of your new blog is perfect! Now I'd like you to share the meatloaf recipe! Will enjoy your posts. I, too, miss Laura's blog. Omi

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  3. SandraApril 16, 2011 at 7:35 AM

    ALRIGHT OLSON!!!!! I love this!

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  4. AnonymousApril 16, 2011 at 7:38 AM

    The meatloaf had this nice crust of bbq sauce and cracker crumbs on it. Plus, he made it with turkey, so it wasn't quite as unhealthy! L

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  5. AnonymousApril 16, 2011 at 11:18 AM

    Hi, Tom. Ralph LOVES meatloaf, so please photocopy the recipe for me. Love & Hugs, Mom

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  6. Zippy ZappyNovember 28, 2015 at 11:46 PM

    I see your first few posts were about food. Nice :).

    ReplyDelete